Liste de révision

Nose: Dusty furniture, library, unusual bright acidity for a drink of this age, apples, even a bit of very bright citruses and spices. Very mature and dark and very bright at the same time. A very rare and unique profile with some similarities to very old Calvados. As a lover of old apple brandie...

Nose: Not one of those delicate Armagnacs where you have to look for the aromas. Delicious cooked fruit aromas, even a bit fermented. Something that reminds me of a homemade peach brandy aged in a small oak barrell for a few years, something we make in my homecountry; definitely, not a bright fre...

A wave of vanilla, then yellow fruits like ripe pears and yellow apples, a distant apricot. One of the more refined and delicate Armagnacs, much less oak-forward than other Armagnacs of similar age, for example Domaine de Baraillon and Jean-Bon. Young, not too complex and very drinkable. Great ...

A very nice balance between the fresh calvados character and signs of maturity and oak. Apples, a touch of vanilla and oak, not too acidic, with a noticeable distillate character. A hint of spices on the palate. Great choice for someone everyone who is just stepping into the world of Calvados.

Nose: Sandalwood, vanilla pastry, hint of tobacco and earthy flavors. A bit of exotic spices and a faint milk chocolate aroma. Reminiscent of some cognacs. Some fermented fruits and pleasant sourness, but you have to dig deep to notice it; even some mango. For a young Armagnac, the cask flavors ...