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Richard Delisle Vintage 1975 Fins Bois Cognac

Recommended 83 /100
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Alterskategorie
Vintage

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Anbaugebiet
Fins Bois

Learn more about the different Cognac growth areas

Flaschengröße
500ml
Alkoholgehalt
66,3%
Vintage-Jahr
1975
Marke
Richard Delisle Cognac

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353 $
excl. TAX excl. Versand

Verkostungsnotiz

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Eye: 

Typical amber colour with true Cognac essence.

Nose: 

Sweet aromas of gingerbread, honey and blackcurrant. Complemented with subtle notes of leather.

Palate: 

Cognac connoisseurs serve as a digestif drink.

Anbaugebiet (Cru) & Boden: Fins Bois

Fins Bois

Fins Bois

Beschreibung

This stunning Richard Delisle Vintage 1975 Fins Bois Cognac is a blend of eaux-de-vie harvested in the fall of 1975 in the Fins Bois terroir. Made from grapes only grown in Fins Bois, this XO is unfiltered and bottled at cask strength. Showcasing a stunning deep amber colour, its deeply concentrated aromas and flavours slowly release upon tasting.

The house of Richard Delisle is currently run by Alexis Cabanne who stands proud as the cellar master of the company and represents the fourth generation of the distillery. He developed the trading activity of spirits on the traditional market, and has allowed the brand to progress in leaps and bounds as today Cognac Richard Delisle is exported worldwide.

Presentation of the Decanter

The Richard Delisle Vintage 1965 Fins Bois Cognac comes in a traditional bell-shaped decanter with a golden stopper and golden rope around the neck of the bottle. Information about the vintage is inscribed onto the glass itself and is presented in a wooden frame, housing this masterpiece of maturation as if it were a valuable work of art.

How to enjoy

The Cognac is at 66.3% ABV, so be prepared for an intense drinking experience. Savor this stunning vintage slowly, so you can appreciate each individual aroma. This is a decadent Cognac to be enjoyed on a special occasion - we suggest adding a little water to enhance its aromas and ensure a smooth sipping experience.

Über Richard Delisle Cognac

Spanning across seven generations of family history, Maison Richard Delisle has been passed on father to son over more than two centuries. Richard Delisle cultivates on around 72 hectares of land which are located within three different towns: Bourg-Charents of Petite Champagne, Julienne and Saint Brice of Fine Bois and produce 100% Ugni-blanc grapes. Today, Alexis Cabanne, the owner and the cellar master of the company, represents the fourth generation of the distillery. He developed the trading activity of spirits on the traditional market, and then created Hawkins Distribution in 1999 for exporting. Now, Cognac Richard Delisle is exported worldwide.

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