- Growth area
-
Grande Champagne
Learn more about the different Cognac growth areas
- Bottle size
- 500ml
- ABV
- 50.5%
- LOT
- 85
- Brand
- Guillon Painturaud Cognac
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Growth area & soil: Grande Champagne
Grande Champagne
Description
Guillon Painturaud Brut de Fût Lot 85 Cognac
The authentic charm of the Guillon Painturaud Brut de Fut L1-85 is a remarkable embodiment of the Grande Champagne's unrivaled terroir. Unfiltered and direct from the barrel, this single-cask cognac showcases the raw, untempered spirit. With only 200 bottles available, this limited series offers connoisseurs a rare opportunity to experience the depth and complexity that only time-honored aging can impart.
Presentation of the decanter
The Guillon Painturaud Brut de Fut L1-85 presentation exudes sophistication and simplicity. The decanter's clean lines and square shoulders frame the rich amber liquid, while the minimalist label and bold GP monogram emphasize the cognac's premier origin. Sealed with a cork stopper and accentuated with a distinctive golden seal.
How to drink
To fully appreciate the Guillon Painturaud Brut de Fut L1-85, one must approach it with respect for its purity and strength. At 50.5% ABV, enjoying this Cognac neat at first is recommended to understand its true character. As you explore, a few drops of water may be added to open up the more subtle nuances. Perfect for a contemplative evening, this cognac should be savored slowly, allowing each sip to unfold its story.
About Guillon Painturaud Cognac
The Cognac house of Guillon-Painturaud has a history that can be traced back to the early seventeenth century, and covers 18 hectares of prime Premier Cru terrain.
A Cognac and Pineau des Charentes producer with roots dating back to the 17th century. Nestled in Segonzac's heart, this brand melds traditional craftsmanship with modern innovation, overseen today by the dynamic sisters duo, Élise and Mathilde. All of the process of Cognac production is carried out at the estate, from the tending of the land and growing the fruits, through the distillation, aging, blending, and bottling.
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