Tasting review by Camus:
"With its elegant, floral and mineral style, it is easy to identify the aromatic notes of Camus VSOP Borderies: creamy milk chocolate, orange zest and a touch of spice."
Awarded Cognacs
The concept of Cognac awards offers a great medium to help anyone with their purchasing choices. Medals and awards are only bestowed upon the most deserving of Cognacs, and are something a producer can be proud of. To please the most honed, skilled palates of expert judges is the highest honor for any house, large or small. Choosing a Cognac tha...
The concept of Cognac awards offers a great medium to help anyone with their purchasing choices. Medals and awards are only bestowed upon the most deserving of Cognacs, and are something a producer can be proud of. To please the most honed, skilled palates of expert judges is the highest honor for any house, large or small. Choosing a Cognac that’s won an award is an excellent guarantee of quality. And such Cognacs don’t need to cost the earth, as awards are presented in every category, every quality, and to suit every budget.
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No tasting review available.
Tasting review:
Eye: Copper gold
Nose: Fruity - candied fruits, apricots, figs, apples, caramel, leather, oily nuts, oak tones
Palate: Sweetish on entry, drying - many ripe fruit notes, raisin, ice wine, vanilla, and oak pepper. A lingering, oaky and vanilla finish.
An amber colour with a subtle nose of vanilla hinting at aromas of dried fruit. A rich, balanced cognac. The Gautier VSOP can be enjoyed neat, on the rocks, or in a long drink with soda, to enjoy all of its refreshing flavours.
Tasting review:
Nose: Rich yet delicate, spices combined with vanilla, backed by floral aromas
Palate: Well balanced, powerful with finesse. An elegant Cognac with a truly satisfying finish.
Tasting review:
Eye: Deep mahogany
Nose: Soft oak, honey, cocoal butter, vanilla, walnut, jasmine tea, and a hint of curry
Palate: Saffron, gingerbread, manuka honey, cigar boxes, toasted nut, nutmeg, & cedarwood. A long, lingering spicy-warm finish.
The Cordon Bleus taste is dominated by the eaux-de-vie from the Borderies region. On the nose: Floral and elegant. On the palate: A round and smooth cognac, rather masculine, with some hints of fruit and wood. The finish is long and satisfying.
The colour is mahogany and rosewood. The nose offers aromas of of vanilla, dried fruit - and there's some woodiness in there too. The XO Pinar Del Rio should be consumed neat, while enjoying a good Havana cigar.
Tasting review:
Eye: Clear, bright, brilliant gold
Nose: Intense, floral scents, hints of vanilla and rancio
Palate: Round, fruity, mellow, and intensely fruity. Satisfying aftertaste and length of finish
Tasting review:
Eye: Brilliant gold color
Nose: Deliciously floral, with violets, honey, plum, and cedar wood
Palate: Floral notes continue, combined with toffee and dried figs. Finish is long, round, and creamy
Mahogany in colour, with a nose of sweet roses combining with rich and complex aromas - we detected some wonderful fruits and spices. An intense note of rancio.
Eye: bright, tinted with mahogany and topaz.
Nose: sturdy and powerful offering crème brûlée, gingerbread and roasted macadamia nut aromas.
Palate: intense and seductive with creamy, buttery notes, robust and lingering finish characterized by subtly spicy dark chocolate notes.
Fine Champagne with the intensity of the dried fruit and it's complex spiciness can be explored with a sample of walnuts, dried apricots and prunes. Richness of dried fruits on the palate, length in mouth is about 10 minutes.
Tasting notes: H as a nose with light, fresh notes of iodine and a lively, delicately oaked opening palate with dried fruit notes, leading into the characteristic smooth finish with a salty touch...
The producer reviews 1840 *** Cognac as a "cognac that offers ripe, juicy grapes to the nose, accented with meadow flowers, notes of acacia tree blossom and a bracing hint of cedar. On the palate, it's warm with fruit notes yet still very clean. The finish shows lots of honey and spice."
No tasting review available
Tasting review:
Eye: Beautiful straw yellow color
Nose: Aromas of vine flower & linden with a touch of vanilla
Palate: Round, rich, and harmoniously balanced. Fresh, original, with notes of vanilla and toast
After several years in our French fine-grained oak barrels, the spirit develops nutty notes and ages to produce a sweet, caramelized flavor resembling that of toasted almonds. Jasmine: The distillation on the lees is a complex and meticulous process but it gives fruity and musk notes, evoking...
Tasting review:
Eye: Rich gold with amber highlights
Nose: Elegant bouquet of both fruits and spice. Notes of candied peaches, prunes, vanilla, and almond cream
Palate: Sfubtle tones of warm toast and vanilla wood
Tasting review:
Eye: Deep, old gold color
Nose: Exceptionally complex - spicy (cinnamon & cloves) combine with light fruits and cigar box
Palate: Nutty, dried fruits, vanilla, with a delightfully complex and exceptionally long finish.
Tasting review:
Eye: Warm mahogany with copper highlights
Nose: Wild flowers, hawthorn, old port, cigar box
Palate: A complex harmony of flavors, hints of vanilla, walnuts, haselnuts, dried fruits, dried flowers, subtle port, and rancio.
Deliciously long and satisfying finish.
Tasting review by Renault Cognac:
Appearance: Rich Mahogany. Aromas and flavors: Undertones of candied fruit, almonds and hazelnuts with notes of spices, figs and mandarins dominated by plums. Texture and finish: Hints of honey, velvety nuttiness, notes of toffee, chocolate, walnuts...
Tasting review by ABK6:
Old gold mahogany in colour
The nose displays a great aromatic richness with notes of wood, spice, liquorice, orange peel, and dried figs.
Exceptional and well balanced aromatic strength with a combination of hazelnut, walnut, cedar wood, then candied fruits....
Tasting review:
Nose: Floral, sweet, vanilla, almonds, violets, and hazelnuts
Palate: Fruity and mellow, sweet pastry, cinnamon, old port, and dried fruits
