Larsen Aqua Ignis A.I. Cognac

Larsen Aqua Ignis A.I. Cognac

The Larsen Aqua Ignis A.I. is a distinctive blend encompassing delectable tones of vanilla, oak and roasted coffee… a true Cognac delight. Produced by a unique and never-done-before approach, this selection is characterised by a triple steam and bracero toasting technique. Aged beyond the simple method of resting in old casks, each French barrel was plunged into hot water then toasted over an open fire, not once, but three times.

It is this exceptional process that offers the name Aqua Ignis, which translates to ‘water’ and ‘fire’. It is also thanks to this unique production that offers the favourable flavours of toast and spice. A credit to its endearing toasty and spicy flavour. Plus, its also the reason for its unique name, which translates to 'water' and 'fire'. A true Cognac masterpiece with exceptional originality.

Presentation of the bottle

With a decor beautifully balanced between tradition and contemporary chic, the design of this bottle is a superb representation of its production optimising both historic and evolutionary processes. A white label with gold type and top creates a clean and elegant look that every connoisseur will appreciate. Understated, yet exceptional it would make a sublime gift.

How to enjoy

To fully savour the toasty aroma and velvety texture, this Cognac is best enjoyed on its own. Add a dash of water to embody the distinctive palate and bring the delectable aromas to the surface.