Growth area & soil: Blend
ABK6 VSOP Super Premium Cognac
ABK6 VSOP Super Premium Cognac is a Very Superior Old Pine Cognac by the Abecassis family. Giving clue in its name, this is a Cognac choice of undeniable sophistication and expertise. Containing a blend of eaux-de-vie from some of the finest regions in the Cognac, the flavour is versatile and appealing to any Cognac lover.
Fulfilling the need to create modern Cognac’s that appeal to the new generation of Cognac drinkers, ABK6 are renowned for creating blends that are versatile and adaptable. No exception to this, the VSOP Super Premium can be enjoyed by a variety of palates and sits comfortably in a multitude of occasions.
Presentation of the bottle
Dressed in the modern style that ABK6 are renowned for, this is a bottle that balances simplicity and class expertly. Housed in a short bottle, the soft tones allow the depth of the Cognac to be brought to life. The use of silver and mahogany compliment tradition, whilst giving new life to the age-old beverage.
How to enjoy
This is a Cognac that adapts to any occasion. Enjoy it solo, or mix it into a long drink or cocktail and allow its earthy sweetness to bring your drink to life. Perfect for a party, to be given as a gift, or to be enjoyed as a post-dinner dessert.
About ABK6 Cognac
Owned by Francis Abécassis (a homonym of ABK6 when pronounced in French), ABK6 Cognac is a relatively young brand based in the Domaine de Chez Maillard near the village of Claix. The brand is known for its choice to produce single estate Cognacs, with its eaux-de-vie being carefully selected from their 220 hectares of land, specifically for their aromatic intensity and indulgence. The label has shaken up the industry by introducing a young and modern spirit to a traditional drink, without compromising on quality. The company is now one of the largest independent producers in Cognac, and also owns the brands Leyrat, Reviseur and Grands Domaines. Attention to detail is applied to every single aspect of production at ABK6, with sustainable growing methods, Charentaise distillation and precise blending. It’s no wonder the group has taken home over 60 awards in recent years.
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