Jon Bertelsen VSOP Cognac is aged for about 5 years in oak casks, comes from the Fins Bois growth area. The grape variety is at 100% Ugni Blanc. To be served in a tulip glass, at 14° to 18°. No additives in this Cognac, of course. No chillfiltration.
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The colour is light golden. A fresh Cognac, a nice palate, with a light and fruity final. Perfect for a light meal, or as an aperitif.
Jon Bertelsen Cognac is a young modern cognac founded in 1999, which has at its core philosophy to stay true to nature's gifts and qualities. It is produced without additives or chillfiltration, using organic grapes from the Fins Bois region. Each vintage is kept pure and never gets blended, respecting every year's harvest and its weather conditions. Jon Bertelsen's secret is the quality of the wine, which, thanks to its extremely deep roots is very strong in aroma and character. The wine allows the cognac house to produce an exquisite cognac, ranging from a VSOP to vintage bottles.