Growth area & soil: Grande Champagne
Frapin Cuvée Plume Cognac
If you're on the hunt for an uber-high quality, rare Cognac, then the Frapin Cuvee Plume Cognac certainly ticks the boxes. Created from a blend of around 20 exclusive Ugni Blanc eaux-de-vie grown within their own vines - and all from the Grande Champagne terroir. It took over 6 decades for the wine to age within the century-old barrels within Frapin's cellars - only then were they deemed ready to be woven into the art that is this top-notch Cognac. Thanks to this meticulous process, it is a strictly limited edition, with only 500 numbered bottles being created.
Behind this exceptional product is a fine house with expertise dating back to 1270. It takes a special kind of expertise to produce a beverage of this caliber and with twenty generations of practice behind its productions that’s exactly what the Frapin house boasts. Residing in 300 hectares within the fine Grande Champagne region every last detail of Frapin Cognac’s offers sophistication. One of their finest creations to date, the Frapin Cuvée Plume Cognac embodies the house’s excellence exceptionally.
Presentation of the bottle
Not only is the Cognac sensory excellence, but the decanter and presentation box are also a work of art in their own right. A teardrop shape, with a gold leaf top its unique decor is as unforgettable as the contents that lie within it. Finished in an elegant brown box, it is a masterpiece that any collector of fine Cognac would be proud to own.
How to enjoy
A Cognac for that ultra-special occasion, to be savored slowly to allow its full essence space to embody.
About Frapin Cognac
The Frapin family has been around the Southwest of France since 1270. Always active in the domain of winegrowing, they specialized in distillation much later on and have since continued to stand strong throughout twenty generations! The estate owns 300 hectares of land entirely in the Grande Champagne area, of which 200 are planted with vines. Frapin’s home in the beautiful caste Fontpinot in the town of Segonzac. The most famous family member was the 16th century author Francois Rabelais, after whom a prestigious Frapin cognac bottle is named: The Cuvee Rabelais. Like some other cognac houses, Frapin needs to extend business through diversifying into other luxury products such as chocolate or coffee. Frapin was the first cognac producer to invent a multi-vintage blend, combining vintages of different years to create the perfect taste.
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