The nose very round, some butter notes and old, solid wood. In the mouth rather round and fine notes, the finish slightly spicy, a great winter cognac.
Cognac Jon Bertelsen's Extra is called Orchestra. Probably because of the old eaux-de-vie in this Fins Bois blend. The Orchestra Brut Prestige Extra is a 100% Ugni Blanc grape variety Cognac.
Jon Bertelsen Cognac is a young modern cognac founded in 1999, which has at its core philosophy to stay true to nature's gifts and qualities. It is produced without additives or chillfiltration, using organic grapes from the Fins Bois region. Each vintage is kept pure and never gets blended, respecting every year's harvest and its weather conditions. Jon Bertelsen's secret is the quality of the wine, which, thanks to its extremely deep roots is very strong in aroma and character. The wine allows the cognac house to produce an exquisite cognac, ranging from a VSOP to vintage bottles.
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