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Moisans Napoleon Cognac

75 /100
see 1 reviews
干邑级别
Napoléon

Learn more about the different Cognac ages

生产地区
Blend

Learn more about the different Cognac growth areas

瓶装容量
700ml
酒精度数
40%
品牌
酩堡干邑

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US$ 40
excl. TAX excl. 运费

品酒笔记

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Eye: Intense mahogany reflections.

Nose: Notes of cinnamon and dried fruits.

Palate: Amazing aromatic richness, with hints of chocolate, fudge and light spices.

Awards

  • International Wine and Spirits Competition - 2014 - Silver - Outstanding

Growth area & soil: Blend

Bois Ordinaires
Borderies
Bons Bois
Fins Bois
Petite Champagne
Grande Champagne

描述

N.B. These products can be shipped together with all other products from Cognac MoisansDeau, and Roland Bru.

A Napoléon Cognac from the Petite Champagne and Fins Bois terroirs

Presenting a very refined, rich and luxurious bottling - the Cognac Moisans Napoléon. Slowly matured in French oak casks in the dark cellars of the Moisans estate, the youngest eau-de-vie in the blend must be at least 6 years old. The majority of the blend will be aged for an average of 10 years. Moisans have selected the finest of eaux-de-vie for their blend.

The Petite Champagne is renowned for producing fine, light and floral eaux-de-vie with a lengthy finish. This is thanks to the high chalk content that allows for easy drainage of the soil. The geography of the cru is really quite fascinating, as it was formed millions of years ago during the Jurassic period. The combination of the soil content, undulating hills and maritime climate make for wonderful eaux-de-vie.

The Fins Bois is more earthy than the Petite Champagne, but it is known for producing smooth and supple eaux-de-vie.

The Moisans property is home to 12 2,500-liter Charentais stills, which are distilling the eaux-de-vie from the end of summer to March the following year. The Moisans Distillery is home to a vast reserve of Cognac to make sure that quality is always as high as possible, and that their Cognacs are aged to perfection.

Les Moisans, a hamlet in the Cognac region, is made from the limestone from the surrounding soil. This limestone provides the best soil for growing vines, as the vines need to plunge deep in order to grow. When Roland Bru acquired the property in the 1960s, he began a tradition of Cognac making that would be carried on for generations. Located near the Charente River, it is in a truly iconic spot. The family has accumulated a unique savoir-faire acquiring the property and now understand the nature of the soil in which their vines are grown.

How to enjoy the Moisans Napoleon Cognac

A luxury like this should be enjoyed neat, contemplatively and in a tulip glass at room temperature.

Presentation

The decanter is a typical tasting bottle shape, with a simple cream label and a small illustration of the Moisans estate. It arrives in a smart presentation box with a deep purple that contrasts the deep mahogany amber of the eaux-de-vie within.

About 酩堡干邑

1960年当罗兰布鲁在干邑地区定居下来时,他在夏朗德河边买下一个有标志性的不动产——也是干邑贸易历史上至关重要的一环。他重建并扩张了酩堡蒸馏厂,配备上了能生产优质干邑的设备。

如今,酩堡干邑在优林区有用30公顷葡萄园,他们的葡萄园中95%都是白玉霓。

在布鲁乐嘉莱(Bru Legaret)家族手上传承了三代人,这家酒庄所有的生产工序——从蒸馏,陈酿,包装到销售——全都在这个面积不大但是历史丰富的小村镇上完成。

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