Chateau de Montifaud Extra

Chateau de Montifaud Extra Cognac is a blend of eaux-de-vie from the growing region of Petite Champagne. The youngest component of this 'extra' cognac is 6 years old, and the presence of rancio proves wonderfully that its blends have been masterfully matured in old oak barrels at Chateau de Montifaud. Aromas of dried fruits tease your senses, especially those of grilled almonds. Meanwhile, spices are also apparent, and there is a flavourful finish as aromas linger lustfully on the palette.

As a well aged cognac, this brandy is often bought with intent to impress guests and will always be well received - even at the most luxurious occasions.

Due to the chalky land content and prominent limestone in the Petit Champagne region, high quality eaux-de-vie is almost certainly guaranteed from the likes of Chateau de Montifaud and cognac houses in this terroir. If you've not yet heard of Chateau de Montifaud, a bottle of cognac extra is the ideal place to begin your journey into this typically traditional, family-run cognac house.

Presentation of the bottle

With its elegantly square design and golden embellishment - the presentation of Chateau de Montifaud Extra Cognac could be mistaken for a large perfume of cologne bottle. As a result, the bottle is ambiguously feminine (perhaps to attract female drinkers) and it oozes glamour and expensive taste.

How to enjoy

As aromas of dried fruits prevail through this cognac, pair with a pure, dark chocolate as the sweet and bitter aromas of the chocolate will particularly compliment the candied spicy notes of the cognac. Alternatively, cognacs that have been aged for a long time like Chateau de Montifaud Extra can be enjoyed with the bold flavours of strong cheeses such as; Roquefort.