- 干邑级别
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Vintage
Learn more about the different Cognac ages
- 生产地区
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Grande Champagne
Learn more about the different Cognac growth areas
- 瓶装容量
- 700ml
- 酒精度数
- 41.7%
- 品牌
- 法拉宾干邑
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Awards
Growth area & soil: Grande Champagne
Grande Champagne
描述
Frapin Multimillésime No. 6 Cognac: a Layered Experience
Frapin Multimillésime No. 6 is, as the name suggests, the sixth expression in this exceptional series combining some of the finest vintages from the House of Frapin. This multifaceted expression has been created using Grande Champagne vintages from the years 1986, 1988 and 1991, resulting in a layered tasting experience. As any connoisseur knows, the art of Cognac lies in the blending; very few releases demonstrate this better than this limited edition Multimillésime.
Initially a family of winegrowers, the Frapin family have been settled in southwest France since the 13th Century. After taking up the craft of distillation, they have kept up production of eaux-de-vie for a staggering 20 generations, and the current head of the company is a direct descendant of the founder. The family’s established headquarters is at the charming Château de Fontpinot, nestled among their vineyards in the heart of Grande Champagne.
Today, Frapin Cognacs are entirely harvested, distilled and aged at the Domaine and the family are fiercely proud of their single-estate status. The House of Frapin control every aspect of production and eschew scientific methods, instead relying on age-old traditions - as well as the extraordinary palate of their Cellar Master.
Awards
Frapin Multimillésime No. 6 received the acclaimed award World's Best Cognac 2016 at the World Cognac Awards.
Presentation of the bottle
Only 1,270 numbered bottles have been produced, each packaged in the house's distinctive, classically styled bottle – a design based on an ancient Cognac flagon – with a neck hemmed with cord and presented in a wooden gift box.
How to Enjoy Frapin Multimillésime No. 6 Cognac
Certainly a great Cognac to add to your collection, this release makes a wonderful digestif to serve after a luxurious dinner. Best enjoyed neat at around 20°C (68°F) in a slim tulip glass.
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About 法拉宾干邑
自1270年以来,法拉宾家族一直在法国西南部。他们在葡萄种植领域一直很活跃,后致力于蒸馏工序,并一直发展强劲,这得益于前后二十几代人孜孜不倦的努力!该庄园总共拥有300公顷的土地,全部位于大香槟区,其中200公顷用于种植葡萄。法拉宾干邑总部坐落在赛贡扎克镇的Fontpinot城堡。最著名的家族成员是16世纪的作家弗朗索瓦·拉伯雷(Francois Rabelais),著名的拉伯雷干邑就是以他命名的。像其他干邑生产商一样,法拉宾也需要通过多元化经营来拓展业务,比如巧克力或咖啡。法拉宾也是第一家首创多年份酒调配工艺的干邑生产商:将不同年份的干邑混合以创造出完美的口感。
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