Larmes du Levant L'Aube Sake

Accessible and complex. This sake is ideal for the discovery of traditional sakes, its richness and amplitude will accompany very well the spicy cuisine. The 2018 dawn brings a first sensation of bitter orange and white vermouth. 

L'aube 2021 is a vintage made using the kimoto method, an ancient method that uses natural yeasts in a longer process. drier and more lively, this straight and clear sake will perfectly accompany smoked fish, seafood and will sublimate all iodized dishes.