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Camus Cuvée 4.160 Cognac

干邑级别
Cuvée

Learn more about the different Cognac ages

生产地区
Blend

Learn more about the different Cognac growth areas

瓶装容量
700ml
酒精度数
41.6%
品牌
卡慕干邑
US$ 6,028
excl. TAX excl. 运费

品酒笔记

This unique Cognac reveals complex aromas characteristic of each vintage year and mono-cru that make up the blend. This includes:

Subtle, sweet and spicy aromas with notes of dried fruit, hazelnut and ginger (1988). 

Sweet backbone with hints of dried fruit like plums, plum jam and dried figs (1975 Petite Champagne)

An intense floral bouquet of aromatic notes on the palate is backed by long notes of dark chocolate, honey and panettone (1970 Borderies)

 Intense aromas and tannin levels with strong notes of cedarwood, cardamom and dried almond to the final blend (1973)

Growth area & soil: Blend

Bois Ordinaires
Borderies
Bons Bois
Fins Bois
Petite Champagne
Grande Champagne

描述

Camus Cuvée 4.160 Cognac

Camus Cuvee 4.160 is the new edition and sixth opus in Camus’ exceptional Cuvée collection. Released in a very limited batch of just 784 bottles, it is a limited edition delight - not to be missed. With each eau-de-vie selected boasting its own individual and unique character, this Cuvee reveals complex aromas that withstand the course of time, having reached optimal age after a vigorous maturation process. Camus Cuvee 4.160 Cognac is made up of the following vintage components that together form the blend:

65% of 1988

Summer 1988 was a hot season, and the early maturing of the grapes led to a very aromatic crop that was harvested relatively early in the season. It features superb, subtle, sweet and spicy aromas with notes of dried fruit, hazelnut and ginger. The length of the finish and prevailing rancio are exceptional.

19% of 1975 Petite Champagne

1975 was one of the driest years in recent history and this vintage makes it a powerful cognac with crisp aromas. The distillation on the lees provides high ester levels, producing a sweet backbone with hints of dried fruit like plums, plum jam and dried figs.

14% of 1970 Borderies

This 1970 cognac from the Borderies vineyards was aged in a dry cellar to achieve a 41.3% alcohol content. An intense floral bouquet of aromatic notes on the palate is backed by long notes of dark chocolate, honey and panettone, which complement the smooth creaminess of the Borderies terroir.

2% of 1973

This unique 1973 vintage was initially aged in oak barrels in a damp cellar. Its intense aromatic profile and tannin levels provide strong notes of cedarwood, cardamom and dried almond to the final blend.

Camus is a Cognac house that takes pride in embracing traditional strengths whilst remaining at the forefront of science in striving to reach new levels of intensity in the aromas of their Cognacs. The house has been independently operating since 1863 and has succeeded in upholding strong family values across five generations - all in quest of producing the utmost refinement when it comes to the production of Cognac.

Presentation of the bottle

Housed in a unique, hand-made bottle design, Cuvee 4.160 epitomizes luxury. Set in a thick, heavy based decanter, the form is ressemblant somewhat of a pine tree, which perhaps took inspiration from the forest surrounding the Camus family estate and vineyards. Finished with a stunning glass bottle stopper in black, the neck of the decanter is dressed in a leather corset. Each unique feature of the design is in keeping with the brands notable attention to detail and expert ability to produce outstanding products that shine bright amongst the rest. Arriving with a sophisticated black and gold, two door wooden presentation box, this Cognac is truly a one of a kind collectors item, that will no doubt increase in value as the years pass by.

How to enjoy

A stand-out, complex and diverse Cognac that deserves your utmost attention. Pour delicately into a tulip glass, allowing the Cognac to breathe for a few minutes before tasting. Enjoy on its own to experience the unique set of aromas characterized by each vintage component in the blend. Appreciate when in good spirits and with good company for an unforgettable experience to be cherished.

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About 卡慕干邑

从1863年至今,卡慕家族历经五代传承,始终坚持酿造卓越品质的干邑。拥有180公顷位于布特尼产区(Borderies)的珍稀特级葡萄园(AOC cru),卡慕家族为酿制花香馥郁、优秀陈年品质的生命之水,积极进行技术更新换代,将土地、传统与人有机结合,一直保持着干邑酿制与蒸馏领域的先驱地位。卡慕干邑出品更是极致优美:既有紫罗兰芳香与香草香气完美融合,又有丝绒般顺滑。

 卡慕经典系列干邑(Camus Elegance)的酿造过程完全尊重生命之水酿制和调配的传统技法,是干邑酿制传统传承的最有力证明。为了充分了解干邑产区的多样性,卡慕家族一直在不断探索。正是在这积极探索过程中,卡慕发现了雷岛(Ile de Ré)这片与众不同的葡萄种植区,并推出了卡慕雷岛干邑。这款干邑的酿酒葡萄在小岛长成,并在此陈年,因而带有典型的海盐气息,并融合了浓郁的干果香味。由于限量生产,卡慕雷岛干邑一定会给您带来丰富又独一无二的品味体验。此外,卡慕家族另有大师典藏限量系列——卡慕世家精选,其中每一款都由独一无二的精美调和而来。与许多珍贵卓越的干邑一样,卡慕世家精选经过由法国政府官方机构Bailiff认证,其外包装更是坚实而尊贵,与内中花香馥郁而又坚实有力的干邑相得益彰。 

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