- 干邑级别
-
XO
Learn more about the different Cognac ages
- 生产地区
-
Blend
Learn more about the different Cognac growth areas
- 瓶装容量
- 700ml
- 酒精度数
- 43%
- 品牌
- 拿路世家干邑
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Growth area & soil: Blend
描述
The Lheraud Cuvée 20 Renaissance Cognac is a super XO quality delight that offers exceptional value for money for one of this caliber. Family run Lheraud Cognac excel in producing top level products in the tradititional manner that's been handed down through the generations. If you've yet to be introduced to this house, then this is a wonderful choice to start.
An opulent Cognac, with hints of vanilla, cinnamon, and orange zest, it's well balanced, it delights from the start with tantalizing aromas, a complex palate, and a truly satisfying finish. As with many of Lheraud's Cognacs, it's slightly over-proof at 43%. The bottle is striking and it comes with a classic style presentation sleeve. A great choice for your cabinet, or will be greatly appreciated as a gift by anyone who enjoys good Cognac.
评论 (6)
Lovely Cognac and great sipper
Lheraud Cuvée 20 Renaissance is a blend of all 6 Cognac Cru's. Nice fruit greets the nose, predominately orange zest and mild citrus. As it opens, some subtle tree fruits and spice are present. Not a very powerful or complex nose, but a very inviting one! It is medium-full bodied in the mouth,...
Lheraud Cuveé 20 Renaissance Cognac
Tasted from a sample of this year´s Advent Calendar: Dark golden colour. On the nose oranges, dried dates, spices and some vanilla - nice. The palate is not convincing - rather thin on some fruit and spices. The finish is medium to long, alcoholic ending.
A youngster
This is a Petite Champagne from 2002 bottled at 43%. It has a quite dark golden color coming from a long time in new casks and heavy toasting. It is quite intense on the nose, I find orange and exotic fruits, some vanilla, and some darker tones. It gives a young impression. In mouth it is a bit chaotic,...
About 拿路世家干邑
拿路家族从事酿酒和干邑生产已有数百年的历史,但直到1970年,出口和推广才真正开始认真进行。如今,不仅生产干邑,而且还生产夏朗德皮诺甜酒(Pineau des Charentes)和雅文邑,拿路世家将其产品出口到世界各地,每年持续向更多国家扩张。如今的所有者——安德里和盖伊拿路(Andrée and Guy Lheraud )——专注于严格按照传统技术生产拿路世家干邑,并继续不懈地努力,把他们的产品介绍给世界上更多的国家和群体。
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