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- Pierre Croizet Cognac
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Growth area & soil: Fins Bois
Pierre Croizet XO Exception Cognac
The Pierre Croizet XO Exception Cognac is a true marvel that simply cannot be overlooked. With years of aging that were undoubtedly indispensable, this Exception XO is nothing short of perfection. Its beautiful amber colors only hint at the treasures that await within.
From the first moment, the complex nose of this Cognac transports you to another realm. The intoxicating aroma of dried fruit, candied fruit, and aged wood fill your senses, promising a taste experience like no other.
And the taste? Oh, it's intense, all right. The finely melted wood tannins are perfectly balanced with notes of cinnamon and tobacco, making for a mouth-watering experience that you won't soon forget. Each sip is a journey into the heart of the Cognac, a masterpiece that has been crafted with care and expertise.
Overall, the Pierre Croizet XO Exception Cognac is a work of art that deserves to be savored and enjoyed. It's a testament to the power of patience and skill, and a true delight for anyone who appreciates the finer things in life. Don't miss out on the opportunity to experience this exceptional Cognac for yourself.
About Pierre Croizet Cognac
Consisting of 30 hectares of vineyards around a typical Charentaise farm, the Maison Pierre Croizet extends over time. The Cognac house is in the heart of the village, Lantin, near Jarnac. It is a privileged terroir of the Fins Bois cru which benefits from the clay-limestone limits of the Champagne lands.
The entire production is dedicated to the manufacture of cognacs and pineau des Charentes. This family Cognac house of 9 generations has been conducting its vineyard in organic farming for over 20 years. Léopold has been at the head of the property since 2001, he decided to put forward the deep values that have been transmitted to him: "making a quality cognac starts with a reflection on the environment and on time". For him, the future lies in the preservation of his heritage and the deep conviction that the notion of "good farming sense" must regain its place in the work of the land.
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