Giboin XO Royal 70cl Cognac

74 /100
see 10 reviews
Cognac age

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Growth area

Learn more about the different growth areas here

Bottle size
Grape Varieties
Ugni Blanc
Giboin Cognac

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$ 95
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Tasting review

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Products belonging to Giboin will be shipped separately from other products.

Eye: Rich mahogany, complimented by soft amber hues to create a beautiful balance.

Nose: Delicate floral notes, with a hint of subtle spice.

Palate: A rich sherry-style, with compliments of dried fruits, roasted almonds, dark chocolate, black tea, rich oak and nutmeg. A dense, spicy finish that lingers.

Growth area & soil: Borderies




Giboin XO Royal 70cl Cognac

A mix of being distilled with its own and added lees, this is a beautifully balanced Cognac. Uniquely blended with the home’s oldest eaux-de-vie, starting from 1962 it is a rare ‘tri-generational- Cognac. An intriguing palate, it is a Cognac that every connoisseur will find undeniably endearing.

Produced from a Cognac house with over 200 years experience, there is undeniable expertise in every sip of this Cognac. A tri-generational choice, the impressive history that is embodied makes it a remarkable choice. Truly as royal as its name suggests.

Presentation of the bottle

To match the royalties of its blend and production, its design does not disappoint. Unmissable black and gold make this a Cognac that stands out of the cabinet. Housed in a cardboard Carafe to enhance its sophistication and honour its expertise. An exceptional gift, or display for a Cognac lover to enjoy for themselves.

How to enjoy

Charmingly paired with chocolate, with the taste of a noon coffee still lingering on the tongue. A fine choice to be enjoyed as a deserved treat.

Reviews (10)

Average rating

74 /100

About Giboin Cognac

Giboin is an expert producer of both Cognac and Pineau de Charentes, with 60 acres (24 hectars) of vineyards in both the Borderies and Fins Bois Cognac growing areas of the Charente. This family run, traditional brand has a history stretching back to the early part of the nineteenth century, and exclusively produces a very limited amount of Cognac per year. Using predominantly Ugni Blanc grapes, but Merlot too, Giboin strives to remain committed to the methods used by the family’s founders, and for a small house curates a surprisingly versatile and wide range of Cognac and Pineau products.

Read more: History and interesting facts

Read more about Giboin Cognac

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