Coeur de Cognac of Rémy Martin is positionned as a younger, relatively fruity Cognac. Its unique bottle is filled with 70 cl of Fine Champagne blend, a mix of spirits coming from the crus of Grande Champagne and Petite Champagne, the top terroirs of the Cognac region. The cognac can also be consumed as an aperitif due to its sweet aromas - but still, its of course at 40% ABV. The Coeur of Rémy is distilled differently: An ancient process allows producing a smooth Cognac, where the cellar master pays attention to select fruity parts.
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Coeur de Cognac presents some fruity and fresh notes, rather easy to consume - perhaps even with ice cubes, or with desert.
This established Cognac house has been around since 1724, for nearly 300 years, producing exquisite Fine Champagne Cognac and eau-de-vie de vin. Fine Champagne is the category of highest quality in cognac production. With products such as its famous blend Louis XIII, the cognac house with the black centaur logo on its bottles has found international acclaim and saw an exciting history of family feuds, mergers and in recent years a boom in US popular culture. Today, Rémy Martin is part of the Rémy Cointreau group, a powerful company with various luxury products in their range and a large international distribution network.