A prestigious family-run estate with a history dating back to 1850, the cognac house of Ragnaud Sabourin are known for their blends and single vintages produced from only the 1er cru region of the Grande Champagne. Priding themselves at keeping firmly to family and tradition, even their employers and clients span the generations. The estate produces a complete range of cognacs, from a VS through to single year vintages, and Cognac Ragnaud Sabourin embrace the past, present and future to create cognacs of exceptional quality.
A unblendend Grande Champagne delicate and very elegant. On the nose rather fruity. You mind smell some orange notes. The palate smooth and rich with a well developed and complex finish - marked by the Charente rancio.
Tasting notes by Braastad:
Nose: Floral, combined with matured notes of tobacco and leather. Palate: Taste of liquorice and anise,baked apple and honey. Finish: Perfect balanced, creamy texture and long pleasant aftertaste.
Eye: Burnished gold. An indicator of the fresh flavor and aroma of what is to come.
Nose: Longer ageing process is necessary with Grande Champagne eaux-de-vie, and this is evident as the notes of vanilla, honey, cinnamon come through. A lively taste of fruit balances woody notes. Dried...
Tasting review by Raymond Ragnaud:
On the eye, intense bright gold, reflection bronze. On the nose, yellow fruits and flowers, yellow peaches, melon and tobacco. On the palate, vegetable grape skin notes, clove, final on spices and a slight musky notes with a subtle exceptional soft vanilla.
Eye: Lovely golden color
Nose: Apple pie and raisins, complex, floral yet spicy, with cinnamon, toffee, & mustard seeds.
Palate: Beautifully rich, spicy. The apple tones continue, with hints of home baking, and even bombay mix! A lengthy, aromatic finish of fresh...