Ansac VSOP Cognac
Growth area & soil: Blend
Ansac VSOP Cognac
Made up of eaux-de-vie from the Petite Champagne and Fins Bois regions of Cognac, Ansac VSOP Cognac is aged for at least 3.5 years prior to bottling. A powerful and refined Cognac delight. An ideal choice for those who are new to the world of Cognac, yet pleasing for Cognac connoisseurs too.
Ansac Cognac inherits the excellence of traditional know-how, which is enhanced by the quality wine harvests of the local Cognac terroirs. Over the years, the most prestigious eaux-de-vie is made with careful attention to detail and devotion to the art of blending. The house of Ansac prides itself on producing a collection of quality Cognacs in keeping with modern consumer tastes.
Presentation of the bottle
Housed in a wide set bottle, a blue medallion displays the letters VSOP just below the neck. The striking blue and gold main label details the Ansac 1847 emblem and classification of the Cognac contained inside. The perfect addition to even the most well-supplied of Cognac collections.
How to enjoy
Ansac VSOP serves sumptuously as the base of many classic cocktails. The house of Ansac recommend using VSOP to mix up the classic SideCar Cocktail:
50ml of Cognac VSOP
20ml Triple Sec
20ml Lemon Juice
5 or 6 Ice Cubes
1 Orange zest to garnish
Method: Shake all of the ingredients over ice, then fine strain into a chilled glass. Finish with orange zest to garnish.
About Ansac Cognac
Cognac Ansac is part of the larger company, Jules Gautret, which is in turn part of the much larger co-operation UniCognac. The cognac made by Ansac is produced from grapes from both the Petite Champagne and Fin Bois regions of Cognac. Producing three different grades of cognac, the house has a history that dates back to the year 1847.
Read more about Ansac Cognac