Paul Beau Cuvée Simon: distilled over 60 years ago - available now SHOP NOW
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A de Fussigny Pure Organic Cognac is a certified organic Cognac, which means that from the very beginning, from vine to bottle, not a single artificial product has been used. No yeast or sulphur is added to the wines, no chemicals, fertilizers or pesticides are utilized during production, and the final bottling has absolutely no additives. The eaux-de-vie used in this young blend have mostly been sourced from the Fins Bois terroir and aged for a minimum of two years.
Fins Bois eaux-de-vie are characterised by soft floral grape notes which add complexity and body to blends, but with a structure which is often optimal at a young age. This organic VS Cognac ticks all the boxes to enjoy Fins Bois in its most exuberant form.
Located on the banks of the Charente river, the A de Fussigny estate's distillery and cellars date back to 1814, rich in a history of gabarres passing by on barges, transporting and trading the precious eaux-de-vie and wine that have made this region so famous. The 200-year-old cellars here allow the ageing process to take place in a stable humid environment, during which the Cognac can develop all the flavors and quality which represent the hallmarks of this brand.
The A de Fussigny Pure Organic Cognac comes in a classic, tall bottle with a slim neck, deep punt, silver foil and a simple label featuring tasting notes as well as production details. Modern and refined, this release would make an excellent addition to any spirits collection or a great gift.
With a fine organic Cognac such as this, we recommend enjoying it neat or over ice to truly appreciate its purity. Alternatively, mix it up in an Apple Brandy Julep:
Using a bar spoon, vigorously mix all ingredients in an old-fashioned glass or julep cup filled halfway with crushed ice. Top with more ice, garnish with a mint spring and serve with a straw.
Located in the historical center of Cognac, France, A de Fussigny Cognac was established in 1814 on the banks of the iconic Charente River. The brand pushes the idea of modern luxury, incorporating tradition, authenticity and craftsmanship with modernity and innovation. The estate's 200-year-old cellar has a particularly humid environment thanks to its proximity to the river, meaning the maturation process produces a high quality and unique character to Fussigny’s Cognac. The estate boasts a selection of Cognacs from all growing terroirs, but focuses primarily on distilling eaux-de-vie from the prestigious Fine Champagne region (Petite and Grande Champagne), utilising the rich soils to concentrate on high quality and a distinct flavor profile. Using ancestral expertise and savoir-faire, the estate's seasoned cellar master blends the finest selection of eaux-de-vie to produce a particular finesse to each flavor, adding a complex character to each individual Cognac.
A de Fussigny Cognac has a no-plastic policy, ensuring they do not use or create plastic waste for their packaging.
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