At 47°, the Lheraud Vintage Bons Bois 1975 Cognac is both intense, yet perfectly balanced. This is a walk back in time to the harvest of 1975, when the grapes that make up this wonderful Cognac had their time in the sun. From then on, their yield was confined to the barrels that have made it into the delight that it is today.
The Bons Bois region is the smallest terroir in Cognac - and one that's unique. If you've not yet had the pleasure of discovering the magic that the soils here impart on the grapes, then this would be a wonderful choice to begin your journey. Beautifully packaged, this 1975 delight would also make a wonderful gift for any lover of luxury items.
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The family Lheraud have been involved in winemaking and cognac production for hundreds of years, but it was only in 1970 that exportation and promotion really began in earnest. Now producing not only cognac, but Pineau des Charentes and Armagnac as well, Lheraud exports its wares worldwide – and continues to expand into more countries on a yearly basis. Today’s owners – Andrée and Guy Lheraud – concentrate on producing Cognac Lheraud strictly on a traditional basis, and continue to work tirelessly to introduce their products to more countries and communities throughout the world.