The Great 5-Course Cognac Dinner
It’s International Cooking Day. So to celebrate we’ve put together a wonderful 5-course tasting menu combined with the ultimate in liquid accompaniment—perfectly matched Cognacs.
The exquisite tones of truffle soup continues the sensory journey of taste and aroma. We’ve paired this with the vintage wonder that is the Frapin Multimillesime No 7, a true gourmet classic that perfectly complements the earthy truffle tones.
An iconic French Tarte au Citroen deserves to be enjoyed with another classic in the making, that of the rather special Sophie & Max Sélection N° 2. Extra in quality, extra in taste, and most definitely extra in enjoyment, we’re proud that our second limited edition is already being well-recognized in industry awards and ratings.