Prulho Eclat XO Cognac
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Groeigebied (Cru) & bodem: Grande Champagne, Petite Champagne
Prulho Eclat XO Cognac: the Best of Two Terroirs
The Prulho Eclat XO Cognac is a Fine Champagne blend, meaning that it contains a minimum of 50% Grande Champagne eaux-de-vie, with the rest coming from Petite Champagne. This is a gold medal-winning expression that tastes as bold and contemporary as the bottle in which it’s presented - making it a wonderful choice to add to any liquor collection. The blend of Champagne terroirs, along with the maturation process of at least ten years being carried out in Limousin oak casks has created a wonderfully aromatic and distinct Cognac.
Second-generation owner, Robert Prulho, and his son Richard have dedicated their lives to pursuing their passion for excellent Cognac. Their hard work has certainly paid off, walking away with numerous awards, including gold medals from the Concours Mondial de Bruxelles and the Citadelles du Vins. Without a doubt, they benefit from their in-depth knowledge of distilling equipment - they come from a family of stillmakers whose copper stills are used by Cognac producers all over the region.
With the knowledge that has accumulated over generations about the importance of perfect distillation, the ripening process and flawless blending, the Prulho family are sure to continue going from strength to strength.
- Concours Mondial de Bruxelles 2017 - Gold Medal
- Concours Mondial de Bruxelles 2015 - Gold Medal
Presentation of the Bottle
The sturdy shape is boldly complemented by a metallic gold wrap all over the glass, overlaid with an oversized label bearing the Prulho emblem. Sealed with a metal cage over the cork, this is a distinct bottle that perfectly encapsulates the unique liquid contained within.
How to Enjoy Prulho Eclat XO Cognac
Well-aged, complex and rich, this Cognac is a perfect after-dinner treat. We suggest you enjoy it neat, in a slim tulip glass, alongside fine cheeses or even some dark chocolate.
Over Prulho Cognac
For the past 50 years, the name of Prulho has been associated with the finest distillation equipment in the business. Their expertise in providing machinery and knowledge for the complete process of distillation sees their distilleries not only in the Cognac, Armagnac and Calvados areas of France, but in countries throughout the world. These include the USA, China, Bolivia, Italy, Japan and South Africa. This very specialized know-how and experience in distillation procedures is put to use with Cognac Prulho – and a complete range of cognacs under the company banner.
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