A limited edition Très Vieux cognac from the Premier Cru
Forming part of Maxime Trijol’s exclusive Dry Collection crafted from the Premier Cru, the No1. Très Vieux Grande Champagne is an exceptional batch, meticulously selected by the family over the years. This Cognac falls into the Very Old denomination. As with all of their eaux-de-vie, House Trijol aims to use blends from older barrels than the age denomination suggests. This spirit is the synthesis of 160 years of craft and six generations of family passion, delivering a Cognac with plenty of roundness and a lengthy finish. A harmonious expression to delight any connoisseur.
To create the Dry Collection Lot 1 Très Vieux Cognac Grande Champagne, Ugni Blanc grapes from the Premier Cru are crushed and pressed between September and October, and juices fermented without sulfur dioxide. The wine is then kept upon the lees, and according to AOC Cognac rules, from March 31st onwards the wine process is transformed into Cognac over double distillation. The Charente method is preferred, which consists of double heating in the traditional pot still. It is then matured in Limousin French oak barrels.
To be enjoyed neat at 20°C to 25°C (70° to 80°F)
A timeless decanter, complete with a stylish label and housed in a white wooden box.
About Maxime Trijol Cognac
With a history dating back to the mid-1800s, cognac Maxime Trijol not only produces eaux-de-vie from its own vineyards, but also purchases wine from other producers as well to be able to distil higher quantities. Five generations of family have kept the traditional methods of cognac production alive and well, and today they oversee every part of the cognac production. Because the estate purchases other distillers’ wine, they are able to produce a wide range of cognacs from a variety of growing areas in the Cognac region.
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