Staub Cognac

Staub Cognac

Cognac Staub, or as it is known today, Maison A. STAUB & CIE, has been in the business of cognac and brandy since 1858. Still carrying the name of its founder, the cognac house is very much a forerunner of all things to do with the development and the export of brandies. Today Staub not only produces a range of cognacs and brandies, but also provides a tailor made service for those who want an individual product. To this end they cater for individual, complex blends, small barrel aging, and aging and validation procedures carried out by independent COFRAC-certified laboratories.

Staub Cognac

Visit Staub: Le Chillot ,16130 Saint-Preuil ,+33 (0)545324616 ,No visiting information available. www.staubcognac.fr Other products by Staub: Brandy

Visit the website of Staub Cognac

Cognac of the month February

Related articles

See some blog posts related to Staub Cognac

Hennessy Paradis Imperial Trunk with Louis Vuitton and Arik Levy
Feb 14, 2019

Cognac News

Hennessy Paradis Imperial Trunk with Louis Vuitton and Arik Levy
You may well be familiar with the work of art that is Arik Levy’s new XO Mathusalem case for Hennessy’s iconic XO. But are you aware of the collaboration with Louis Vuitton that sees three Cognac...
(Infograph) Hennessy, Martell, Courvoisier, Rémy Martin: What’s the Difference?
Feb 07, 2019

Cognac News

(Infograph) Hennessy, Martell, Courvoisier, Rémy Martin: What’s the Difference?
The names of Hennessy, Martell, Courvoisier, and Rémy Martin are instantly recognizable wherever in the world you might be. Indeed, these top four houses dominate all global sales of the iconic...
Camus Caribbean Expedition Cognac: An Innovative Limited Edition
Feb 07, 2019

Cognac News

Camus Caribbean Expedition Cognac: An Innovative Limited Edition
When it comes to a brand of Cognac that’s always pushing the boundaries, then the house of Camus is certainly one to keep an eye on. We love the fact that they utilize the salty environment of the...
Remy Martin Louis XIII Black Pearl AHD
Feb 04, 2019

Cognac News

Remy Martin Louis XIII Black Pearl AHD
Now this is a turn up for the books. Louis XIII has just announced a brand new limited edition of their Black Pearl. Entitled Louis XIII Black Pearl AHD, it’s named after former chairman, Andre...
Aquavit made in Cognac: New from Bache Gabrielsen DistillationS
Jan 31, 2019

Cognac News

Aquavit made in Cognac: New from Bache Gabrielsen DistillationS
When it comes to innovative products from Cognac, the house of Bache-Gabrielsen certainly has to be up there with the best. And they’ve now partnered with Audemus Spirits to create what is truly a...
Sport & Leisure in the Cognac Region
Jan 30, 2019

Cognac News

Sport & Leisure in the Cognac Region
With January almost under our belts, many of us are casting our thoughts ahead to the lazy hazy days of summer that are not so very far away. And, naturally, vacation destinations are something...

History of Cognac Staub

It was 1858 when the Swiss businessman, Auguste Staub, set up the company known as A. STAUB & Cie. Producing high quality white wines from vineyards in both the south and north-west of the Cognac region, Staub was one of the first people to step slightly aside from what was then accepted as standard cognac producing practice. Thus, when phylloxera swept through the vineyards in 1876, Staub had already stockpiled substantial reserves, and also spread his supply chain to drawing his product from vineyard areas less affected by the disease.

Auguste spent a great deal of time traveling, bringing his product to the attention of consumers and businesses in many different countries. These included his home country of Switzerland, as well as Germany and Belgium. By using the skills of cognac creation to create fine liquor, Staub’s company began to carve itself a solid reputation for the high quality brandies it produced.

Staub’s offensive marketing techniques, along with the top quality product produced, saw the company become well-known throughout Europe. Indeed, in 1889 the company was awarded with a gold medal for its cognacs at the Paris Universal Exhibition.  Auguste’s descendants continued with what he had started, working hard to make the name of Staub Cognac and brandy a worldwide name.

Staub Cognac Today

Today, Staub Cognac is well known across the globe. The company has particularly targeted regions such as Russia, West Africa, Hong Kong and the Caribbean, as well as many countries in Europe. It boasts an enormous storage capacity, complying to the strict cognac and brandy regulations of both France and Europe. 

This is carried out in two separate ways: The first is in traditional Limousin oak barrels. The second is in stainless steel vats that have a storage capacity of 800,000 litres in total. Much time and money has been invested into ensuring that Staub Cognacs facilities are cutting edge. The cognac house has invested heavily in investment of the most up to date storage and aging facilities.

The company not only produces fine cognacs and brandies, but also offers a unique and bespoke service for those individuals, who wish to age and/or blend their eaux-de-vie to specific requirements. This means you can order your very own, tailored, cognac, which ages in barrels until it is ready to be bottled and shipped to you wherever you are in the world.

News, Products and Price

Staub produce a range of brandies and cognacs from a VS through to XO. Their cognacs, such as the Cognac Francois 1er XO and the Cognac Francois 1er VSOP are produced in beautifully shaped decanters with elegant gold colored stoppers and labeling.  

They also produce various brandies – such as the Brandy French Club XO 15 Year Old.  

Cognac Staub’s products range in price from around €15 per bottle upwards, some bottles are very reasonably priced.

Visit Cognac Staub

There is no information available about visiting the estate of Cognac Staub.

Q&A

No customer comments for the moment.