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Pasquet Cognac

Pasquet Cognac

Certified organic Cognac house Pasquet perfectly strikes the balance between the warmth of family tradition and innovative savoir-faire. In order to revive a plot of vines during the 1990s, the Pasquet family reached deep into their ancestral history to rediscover its organic farming methods. It was here that they found a beautiful equilibrium not only in the ecosystem of their vines, but also in the Cognacs themselves. Since being awarded ‘Agriculture Biologique’ status in 1998, they haven’t looked back, continuing to craft small-batch Cognacs that epitomize natural beauty and balance. With versatile ranges such as ‘L’Organic’ and ‘Esprit de la Famille,’ the Pasquet family ensures that every step of production respects the environment, resulting in a very special collection of Cognacs.

Visit Pasquet: Chez Ferchaud ,16120 Eraville ,+33 (0)5 45 97 07 49


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Roots in Tradition, Eyes on the Future

The story of Cognac Pasquet is one of heritage, passion, and evolution. It began in 1970 when Jean-Luc Pasquet, inspired by his uncle Albert Brisson's vineyard at Chez Ferchaud, embarked on a journey into the world of cognac with his wife, Marie-Françoise. Their early days were marked by abundant harvests and the vibrant energy of Spanish grape-pickers, laying the foundation for what would become a renowned cognac house. The challenges of self-taught distilling only fueled their determination, leading to the creation of their own brand in 1977. Today, their legacy is carried forward by their son, Jean, and his American-born wife, Amy, who together continue to weave the story of Pasquet with dedication and enthusiasm.

Discover more about the close-knit family history of Pasquet here.

A New Era of Organic Excellence

In 1994, Jean-Luc's introspection led to a pivotal shift towards organic agriculture, a decision that set Cognac Pasquet apart as a pioneer in sustainable cognac production. This commitment to organic farming was not only a choice for healthier vines but a deeper expression of respect for the land and its history. The turn of the century saw Jean, inheriting his father's zeal for organic practices, propel the estate into the future with innovative approaches to viticulture, facing climate and societal challenges head-on.

Read more about their innovations in the organic production of Cognac on our blog.

Sharing the Treasures of Time

The spirit of exploration and discovery is deeply ingrained in the ethos of Cognac Pasquet. Jean and Amy's quest to uncover and share rare, old cognacs is a testament to their passion for the history and diversity of the region. Their "Family Treasures" collection is not just an offering of exquisite cognacs but a tribute to the generations of distillers who have shaped the landscape of cognac production. It's this blend of reverence for the past and anticipation for the future that defines Cognac Pasquet.

 As one of the influential women figures in the world of eaux-de-vie, Pasquet are an exciting producer to follow. 

Visit the website of Pasquet Cognac

See some blog posts related to Pasquet Cognac

Noel and Claude – 2 wonderful Pasquet Cognacs
Oct 20, 2021

Our Tastings

Noel and Claude – 2 wonderful Pasquet Cognacs
On my table and in my glasses are the final two releases from Domaine Pasquet for 2021. Here we have the last release of Pasquet’s successful and undeniably intriguing L’Esprit de Famille series:...
Jean-Luc Pasquet Cognac: Where Family Matters
Mar 13, 2018

All Articles

Jean-Luc Pasquet Cognac: Where Family Matters
We have the Internet, global travel is accessible to all, medical advances mean longer and healthier lives, and mega-corporations ply us with everything our hearts desire. Still, many of us crave...
Amy Pasquet: Cognac at Christmastime
Dec 04, 2018

All Articles

Amy Pasquet: Cognac at Christmastime
There’s no getting away from it—the run up to Christmas and the festivities is well and truly under way. Many people wonder what it’s like to be in the city of Cognac for the holidays. Below is a...
Thanksgiving Cognac Pumpkin Pie Recipe
Nov 22, 2017

Food, Drinks & Cocktails

Thanksgiving Cognac Pumpkin Pie Recipe
[Updated: 24/11/2021] Written by Amy Pasquet from the Cognac house Pasquet. As an American living in France, Thanksgiving ranks among my top three of what I miss about the States. Family, friends,...
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