Louis Royer Cognac

Louis Royer Cognac

Famous for its bee emblem, Cognac Louis Royer traces its history back to the year 1853 and is known for a wide range of quality cognacs and Pineau. Creating cognacs from all six terroirs of the Cognac growing region, the offices and cellars of Louis Royer remain in the town of Jarnac on the banks of the Charente River where they were set up over 150 years ago. Very much continuing with the traditional methods championed by the cognac house’s name sake, Louis Royer boasts five generations of family experience and skill that continue to produce a full range of cognacs distributed on a world wide scale.

Louis Royer Cognac

Visit Louis Royer: 27-29 rue du Chail ,16200 Jarnac ,+33 (0)545810272 ,No visiting information available. www.louis-royer.com

Visit the website of Louis Royer Cognac

Black-Friday-Teaser

A strong, intense cognac. Dominant finish. 
0 1 2 3 4  1 Review(s) 
700ml / 40%
$ 508.80

Related articles

See some blog posts related to Louis Royer Cognac

Lidl sells Bredon XO Cognac for 19,99 Euro: Outrage in France as Government steps in
Mar 02, 2018

Cognac News

Lidl sells Bredon XO Cognac for 19,99 Euro: Outrage in France as Government steps in
Everyone loves a good deal. And this, of course, is one of the reasons why cut price supermarkets such as Lidl have massively increased their customer base in their outlets around the world. But it...
What is an EXTRA Cognac? And the “Best Of” 2017
Sep 26, 2017

Cognac News

What is an EXTRA Cognac? And the “Best Of” 2017
We often get asked about Extra Cognac. So let’s have a look at what an Extra Cognac is exactly. First things first: The only official age categories are VS, VSOP, and XO. All others–such as...
2017 Cognac Awards: Best Cognacs according to the industry experts
Jun 06, 2017

Cognac News

2017 Cognac Awards: Best Cognacs according to the industry experts
It’s that time of year when the judges get their heads together in a variety of different wine and spirit competitions to award the outstanding products of the year. And of course, Cognac is among...
Summer Sangria with Awarded Cognacs (Great for Cocktails but can also be Enjoyed Neat)
Aug 30, 2016

Cognac Drinks & Cocktails

Summer Sangria with Awarded Cognacs (Great for Cocktails but can also be Enjoyed Neat)
What’s the perfect drink to enjoy on a hot summer afternoon or evening?  There are, of course, many answers to this – each depending on personal preference.  But we have to say, a great sangria...
Louis Royer Cognac is Sold to Terroirs Distillers for $105 Million
Jun 27, 2016

Cognac News

Louis Royer Cognac is Sold to Terroirs Distillers for $105 Million
I know we’re running a bit late with that story. But we still had to publish this one so here it is: Suntory, the Japanese drinks giant, has confirmed that it has brokered a deal to sell Louis...
Visit to Vinexpo 2015
Aug 10, 2015

Cognac News

Visit to Vinexpo 2015
Vinexpo is usually covered by Max and Sophie, but unfortunately they couldn’t be there this year, so it was an honor to be able to visit on their behalf. I had heard how big Vinexpo was, but until...

History of Cognac Louis Royer

In 1853, Louis Royer decided that his skills as a cellar master would be better off used in creating his own business rather than working for other cognac houses. It was in the town of Jarnac, overlooking the Charente River, where he decided to set up the house of Cognac Louis Royer.  

The bee was chosen at the inauguration as the emblem of the cognac house. To Louis Royer it was the perfect symbol of the diligence, efficiency and craftsmanship that went into creating his cognacs.  

Using grapes from all six crus, Louis Royer established his skills as cellar master and began the painstaking task of trying to export his creations to other countries of the world. Five generations of the Royer family followed in his footsteps, bringing the knowledge and products of Louis Royer to every continent on the planet.

Louis Royer Cognac Today

Today, Louis Royer still embraces the traditional values of old, but the family firm has also taken advantage of the very latest in technology. 2003 saw the house develop a state of the art bottling plant, allowing them to increase production by 100 %.    

They now are responsible for over 80 employees, and have actively diversified their business, shipping their range of cognacs, brandies, vodkas and liqueurs around the globe. Not content to rest on their laurels, Louis Royer has a team dedicated to new product creation and distribution, continuously looking to invent innovative new products. However, the traditional methods have not been forgotten, and today’s cellar master at Louis Royer Cognac still oversees every stage of the production process. Innovation may well be the way forward, but traditional production techniques are key to creating the quality of this world famous brand.

News, Products and Old Labels

Louis Royer also produces a range of Pineau des Charentes, brandy, liqueurs and vodka. The liqueurs include some unique flavours, ranging from cognac and grapefruit to lychee and yoghurt. Their vodka brand is known as L’Ecrin – premium French vodka produced from wheat grown in the Ile de France region.  

Having been awarded for many of their cognacs over the years, in 2008 Louis Royer XO cognac won double gold at the San Francisco World Spirits Competition, and the Extra Grande Champagne won gold in the same year.

Visit Cognac Louis Royer

There is no information available about visiting the house of Cognac Louis Royer.

Q&A

1 comments for Louis Royer Cognac

Michal 2012-03-15

I have Cognac Louis Royer X.O. 0,2l from 1983 how much is it worth?