The family cognac house of Bernard Begaud covers 16 hectares of Fins Bois terrain, and is located about 13 kms west of the city of Cognac. The art of producing wine and cognac has been handed down through three generations since 1895, and today is in the capable hands of Bernard and Chantel Begaud. Offering a range of cognacs to suit all pockets and palates, this artisan house creates their wares in a strictly traditional manner, yet has embraced the power of modern technology as an outlet to increase both awareness and sales. The current owners take full advantage of the knowledge and expertise handed down through the generations to ensure that their cognacs and other products are of the highest quality possible.
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